I am not trusting~ This hotel is the best in Shanxi near Zuoyun County~~ The private room is similar to the Shanghai pattern. The kitchen and private room door are 2. This standard configuration can be regarded as high-level, but I think the self-service is too cheap. I am afraid that it is more pitted. I suggest you choose the box yourself. Wedding banquet, family banquet, birthday banquet, basically a lot. We are on the 3rd floor. The box has an automatic rotating round table and a sofa. The box has a special fixed waiter. We did not choose their package. Our own a la carte feeling is more cost-effective than the package. It is more in line with everyone&#39;s taste. 12 people have more points. I packed it and fed the chicken home. I only wrote the impression and delicious dishes~ Cold dishes: aromatherapy seedlings mixed with peach nuts (is tender walnuts, only the characteristic walnuts that are only available in the northwest), rural glazed noodles (wall crack recommended), salted peanuts, yogurt purple potatoes (this is not to see, the most leftovers, Most of them have entered the chicken&#39;s stomach), the mouth chicken is generally (just 2-3 personally eaten), the jasper owes silk (with mustard) hot dishes: roast duck (taste good), flavored stove fish, garlic fans open back shrimp, hair blood Wang, casserole forest fungus (taste praise), charcoal burn elbow, stone pot rot bamboo beef stew, The old chef has over oily meat (this is a local specialty, pure lean meat, delicious), court shrimp sauce nest wotou (shrimp sauce tastes not used to eating, mainly nest wotou), pine nut corn, fish-flavored shredded pork, roast wheat, bubble cake (this is a must-eat food for major festivals) I didn&#39;t expect the box in the county to be so forced~~900 yuan for 12 people

JIN SHAN GUO JI DA JIU DIAN CAN YIN BU

This place called Miki, the bread desserts made of gourmet products, tastes really good, the taste of the entrance is also really good, this good feeling makes all consumers who come here feel very happy.

[Environment] The dining area is spacious and clean, and the decoration is beautiful and unified [Taste] The main Northwest flavor food is produced and processed on-site, the ingredients are fresh, the taste is pure and delicious, and the consumption is moderate [Service] The staff is kind, professional and patient.

Datong Yungang Dao Cutting Noodles is a specialty gourmet shop with various tastes. The food here tastes very good. The noodles are local specialties. It is worth tasting and the service is very good.

The taste is not bad, that is, the weight is a little less, two people ordered four dishes, and they didn&#39;t feel enough to eat.

我不是托~在山西靠近左云县这里 这家酒店是最好的~~定的包间 逼格跟上海格局差不多 厨房和包间门是2个 这个标配 可以算是高级别的了 但是我看自助太便宜 怕比较坑爹 建议大家选包厢自己点菜婚宴 家宴 生日宴基本很多 我们是在3楼 包厢有自动旋转的圆桌和一套沙发 包厢有专门的固定的服务员 我们没有选他们的套餐 自己单点的 感觉比套餐性价比更高 更符合大家口味 12个人点多了 都打包了回家喂鸡我只写留下印象的和好吃的菜~冷菜：香椿苗拌桃仁（是嫩核桃，只有西北才有的特色核桃）、乡村莜面（墙裂推荐）、盐焗花生、酸奶紫薯（这个不待见，剩的最多，大部分进了鸡的肚子里了），口水鸡一般（就2-3个人吃过）、碧玉欠丝（有芥末）热菜：烤鸭（味道不错）、风味炉鱼、蒜蓉粉丝开背虾、毛血旺、砂锅森林菌（味道赞）、炭烧肘子、石锅腐竹牛腩、老厨师过油肉（这个是当地特色菜，纯瘦肉，好吃）、宫廷虾酱窝窝头（虾酱味道吃不惯，主要是窝窝头）、松仁玉米、鱼香肉丝、烧麦、泡泡糕（这边重大节日必吃菜）等没想到县城的包厢可以如此逼格~~900元12个人

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左云龙盛源商务酒店

Zuoyun Xuanjia Zhixuan Business Hotel

Zuoyun Zuo'an Boutique Hotel

芒果酒店

Shilihe Reservoir

Xinmin Canal

dong hai long gong

hui long si

Fenglin Pavilion came to eat during the eleventh period. There were really many people. We had more than 3 pm online number rows, a total of more than 300, and we got A101. Open at 5:15 pm, we will not go in until 7 pm to eat, if you come to eat, you must remember the number in advance, otherwise you will not put the number on the scene. Fenglin Pavilion is a century-old store. The first time I came to Datong in 2018, I had a meal here. At that time, I was very impressed with this store. The store has a lot of dry and dry buildings in accordance with the antique architectural style. There are various architectural designs of pavilions and pavilions. In addition to the enjoyment of taste buds, you can also enjoy the art of calligraphy and painting in the room. The dishes are also local characteristics.

No.1 of Local Restaurants in Datong

In Datong, the 369 coarse grain season is indeed a special restaurant. Every time you eat, you will be in a long queue early. The stools in front of the door are full of people. The dishes are finely made of coarse grains, very delicious, and each dish has its own characteristics.

No.2 of Local Restaurants in Datong

Because I rushed to Yungang Grottoes early in the morning, I didn&#39;t want to waste too much time for breakfast, so I chose the hotel&#39;s breakfast. Unexpected surprise, more than forty can eat a very rich breakfast, as well as authentic knife noodles.

Longjuxiang, Fenglin Pavilion, Baihua Shaomai can&rsquo;t be less. These two should be in Datong with a distinctive local taste. I just tasted Longjuxiang when I came to Datong. I tasted Fenglin Pavilion before I left. It feels quite complete. Let&rsquo;s talk about Shaomai first. The two have their own characteristics and the taste is not disappointing. However, Fenglinge&#39;s Baihua Shaomai tastes more, the filling selection is rich, and can be sold individually, for the appetite is not big, or want to taste a few more different tastes of diners, this is quite friendly! Then there are sugar and sour balls. After all, Shanxi is a place where vinegar is produced. The taste of sugar and sour should be properly pinched. It also happens to be in line with the sweet taste of Shanghai. The sweetness is also very appetizing. Of course, there are also people who are sour. It is difficult to fight, no need to drink old vinegar. Just a cup of seabuckthorn juice is enough. The seabuckthorn juice here should be full of purity. There is no doubt that the sour taste, the first bite... Indescribable, it feels like a full mouth of vitamin C, fresh and nutritious, it is too expensive, no &quot;juice dish&quot; is not good to eat garlic mud elbows and salmon steamed eggs, They are all dishes of seabuckthorn juice. The elbows are very flavorful under the infiltration of garlic and sauce. Steamed eggs are common, but the stew is replaced with salmon, which is more delicious. The tenderness of the fish is also complemented by the quail eggs. In addition, you must mention the oil cake, which looks like a snack in a breakfast shop. As a dessert is also very good, there are salty and sweet tastes to choose from, and it is also a single sale, or very friendly! Finally, I would like to praise this free cucumber lemonade. The restaurant provides lemonade or tea. I have drunk a lot, and even some tea leaves from various places. But the lemonade is still the first time. It seems that there are mint leaves. The entrance is unexpectedly refreshing and the sourness of the lemon is relieved. If you don&#39;t want to challenge seabuckthorn juice, it&#39;s good to drink this

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